Newsroom Listing - Eileen Acello
South Florida Community Joins College of Business to Pack 67,000 Meals at 2nd Annual Pack to Give Back
The spirit of service was on full display earlier this year at Florida Atlantic University’s College of Business as students, faculty, staff, and community members gathered for the second annual Pack to Give Back event.
Food Marketing Study Abroad: Farm to Fork in Barcelona
For the third year in a row, I had the pleasure of leading 19 incredible Florida Atlantic University busines students on a Food Marketing Study Abroad. This time, we swapped the green hills of Ireland for the vibrant energy of Barcelona, Spain. The students explored global food systems, sustainable practices, cultural immersion, and hands-on marketing insights — all under the warm Spanish sun.
FAU Students Explore Merchandising On-site: Office Depot, Trader Joe’s and Total Wine
After nearly a decade, the Contemporary Merchandising course reemerged in Florida Atlantic’s Marketing electives in spring 2025 with a reimagined curriculum designed to reflect the rapidly evolving retail landscape.
Florida Atlantic’s AMA Students Cross Coasts for Growth, Connection, and Inspiration
Traveling with our American Marketing Association’s Co-Presidents, Liv Silamba and Zoey Clarke to the 7th Annual Women in Business Summit (WIB) at California State University, Chico, was a highly rewarding experience for both the students and for me as their advisor.
From Farm to Fork: A Food Marketing Journey Through Ireland
Florida Atlantic business students embarked on an unforgettable journey to the enchanting Emerald Isle of Ireland for a three-week Food Marketing Study Tour: From the Farm (Ocean) to the Fork.
Cheesy Triumphs: A Taste of Success in Retail Management Class
Retail Marketing class gives students a taste of real-world experience in solving marketing challenges with local company, I Heart Mac and Cheese.